Smokey Jalapeno Cheese Dip

Name: Smokey Jalapeno Cheese Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoon garlic powder; 0 teaspoons ground cayenne pepper; 59 milliliters canned diced jalapeno peppers, drained (reserve juice); 0 teaspoons liquid smoke flavoring; 237 milliliters mayonnaise; 710 milliliters shredded Cheddar cheese

Smokey Jalapeno Cheese Dip requires around 10 minutes from start to finish. This recipe serves 30. This hor d'oeuvre has 97 calories, 3g of protein, and 9g of fat per serving. It is It can be enjoyed any time, but it is especially good for The Super Bowl. If you have garlic powder, ground cayenne pepper, cheddar cheese, and a few other ingredients on hand, you can make it.

Instructions

Place the Cheddar cheese into a bowl. In a separate bowl, combine the mayonnaise with the jalapeno peppers, 2 tablespoons of the liquid from the diced jalapenos, smoke flavoring, garlic powder, and cayenne pepper.

Ingredients you will need

Jalapeno Pepper

Cayenne Pepper

Cheddar Cheese

Garlic Powder

Mayonnaise

Equipment you will use

Bowl

Mix until thoroughly blended. Stir into the Cheddar cheese, turn into a serving dish, and serve.

Ingredients you will need

Cheddar Cheese

Equipment

Bowl

Ingredients

Servings:

1teaspoon

garlic powder 0teaspoons

ground cayenne pepper 59milliliters

canned diced jalapeno peppers, drained (reserve juice)0teaspoons

liquid smoke flavoring 237milliliters

mayonnaise 710milliliters

shredded Cheddar cheese

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Torres Sangre de Toro Cava. It has 5 out of 5 stars and a bottle costs about 15 dollars.