Smashed Potatoes, Parsnips, and Turnips

Name: Smashed Potatoes, Parsnips, and Turnips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 59 milliliters butter; 1 Tbsp prepared horseradish; 454 grams cups chopped parsnip (about; 2 teaspoons fine sea salt; 454 grams cups chopped peeled turnip (about; 907 grams cups cubed peeled Yukon gold or red potato (about

You can never have too many side dish recipes, so give Smashed Potatoes, Parsnips, and Turnips a try. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 141 calories. This recipe serves 10. Head to the store and pick up parsnip, butter, sea salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet.