Smashed Parsnips with Mascarpone Cheese

Name: Smashed Parsnips with Mascarpone Cheese
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon freshly ground black pepper; 2 Tbsps butter; 118 milliliters mascarpone; 1 onion, diced; 59 milliliters freshly chopped parsley leaves; 454 grams parsnips, peeled and cut into 1-inch pieces; 2 teaspoons salt; 3 Tbsps sugar

Smashed Parsnips with Mascarpone Cheese requires approximately 30 minutes from start to finish. This recipe serves 6. This side dish has 203 calories, 2g of protein, and 12g of fat per serving. A mixture of parsnips, butter, mascarpone, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegetarian diet.