Slow-Cooker Savory Turkey Breast
Slow-Cooker Savory Turkey Breast might be just the main course you are searching for. This recipe makes 12 servings with 119 calories, 25g of protein, and 2g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have onion, chicken bouillon granules, water, and a few other ingredients on hand, you can make it.
Instructions
Remove gravy packet or extra parts from turkey breast.
Place onion, celery and bay leaf in cavity of turkey. In 5- to 6-quart slow cooker, place turkey.
Sprinkle turkey with salt and pepper. In small bowl, mix bouillon and water until granules are dissolved; pour over turkey.
Cover and cook on Low heat setting 8 to 9 hours.