Slow-Cooker Hot Roast Beef Sandwiches au Jus

Name: Slow-Cooker Hot Roast Beef Sandwiches au Jus
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters condensed beef broth (from 10 1/2-ounce can); 454 grams beef eye of round roast, trimmed of fat; 6 cloves garlic, peeled; 2 teaspoons coarsely ground pepper; 1 large onion, thinly sliced; 10 kaiser rolls, split and toasted; 2 larges tomatoes, each cut into 5 slices

Slow-Cooker Hot Roast Beef Sandwiches au Jus might be just the sauce you are searching for. This recipe makes 10 servings with 278 calories, 20g of protein, and 6g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up kaiser rolls, beef eye of round roast, coarsely ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 8 hours and 20 minutes. It is a good option if you're following a dairy free diet.

Instructions

Make 6 evenly spaced deep slits in beef roast, using sharp knife. Insert garlic clove into each slit.

Ingredients you will need

Whole Garlic Cloves

Beef Roast

Equipment you will use

Knife

Sprinkle pepper evenly over entire roast; rub pepper into roast.

Ingredients you will need

Pepper

Dry Seasoning Rub

Spray inside of 3- to 4-quart slow cooker with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Slow Cooker

Place onion slices in cooker; pour broth over onion.

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Broth

Onion

Add beef.

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Beef

Cover and cook on low heat setting 6 to 8 hours.

Remove beef from cooker; place on cutting board.

Ingredients you will need

Beef

Equipment you will use

Cutting Board

Cut beef across grain into thin slices. Return beef to cooker to moisten. To serve, fill each toasted roll with beef, onion and 1 tomato slice. Spoon small amount of broth from cooker over beef if desired.

Ingredients you will need

Tomato