Slow-Cooker Bourbon Cocktail Sausages

Slow-Cooker Bourbon Cocktail Sausages
Slow-Cooker Bourbon Cocktail Sausages is From preparation to the plate, this recipe takes about 3 hours and 10 minutes.

Instructions

1
Heat 12-inch nonstick skillet over medium-high heat; add sausage. Cook about 2 minutes on each side or until browned.
Ingredients you will need
SausageSausage
Equipment you will use
Frying PanFrying Pan
2
Drain on paper towels.
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Paper TowelsPaper Towels
3
Spray 3-quart slow cooker with cooking spray. In slow cooker, mix chili sauce, bourbon, brown sugar and onion.
Ingredients you will need
Cooking SprayCooking Spray
Brown SugarBrown Sugar
Chili SauceChili Sauce
BourbonBourbon
OnionOnion
Equipment you will use
Slow CookerSlow Cooker
4
Add sausage; stir to coat.
Ingredients you will need
SausageSausage
5
Cover; cook on Low heat setting 3 hours or until sauce is slightly thickened.
Ingredients you will need
SauceSauce
6
Serve sausage with toothpicks.
Ingredients you will need
SausageSausage
Equipment you will use
ToothpicksToothpicks
DifficultyExpert
Ready In3 hrs, 10 m.
Servings12
Health Score2
Dish TypesSide Dish
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