Sliced Strawberries with Grand Marnier Zabaglione

Sliced Strawberries with Grand Marnier Zabaglione
Sliced Strawberries with Grand Marnier Zabaglione requires roughly 45 minutes from start to finish. This recipe serves 2. This recipe covers 14% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 261 calories, 6g of protein, and 9g of fat per serving. Head to the store and pick up sugar, mint sprigs, grand marnier, and

Instructions

1
Divide strawberries between 2 bowls orlarge wineglasses.
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StrawberriesStrawberries
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BowlBowl
2
Whisk egg yolks, Grand
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Egg YolkEgg Yolk
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WhiskWhisk
3
Marnier, 2 tablespoons water, and sugar inmedium metal bowl. Set bowl over largesaucepan of gently simmering water (do notallow bottom of bowl to touch water).
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SugarSugar
WaterWater
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BowlBowl
4
Whiskuntil mixture becomes thick and foamy, 2to 3 minutes.
5
Remove from heat; whisk1 minute longer.
6
Whisk in crème fraîche.Spoon warm zabaglione over strawberries.
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Creme FraicheCreme Fraiche
StrawberriesStrawberries
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7
Garnish with mint sprigs.
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MintMint
8
Serve immediately.

Equipment

DifficultyMedium
Ready In45 m.
Servings2
Health Score8
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