Skillet Green Beans
Skillet Green Beans might be a good recipe to expand your side dish repertoire. Watching your figure? This gluten free recipe has 228 calories, 10g of protein, and 9g of fat per serving. This recipe serves 8. A mixture of ground pepper, cream, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Melt margarine in a skillet over medium heat; cook and stir onion until tender, about 5 minutes. Stir in green beans, salt, and pepper; cook until heated through, 7 to 10 minutes.
Serve with sour cream and sprinkle with paprika.