Sizzling Beef With Scallions And Black Bean Sauce

Name: Sizzling Beef With Scallions And Black Bean Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters long-grain or basmati rice; 2 Tbsps black bean sauce , good quality; 2 servings Freshly ground black pepper; 227 grams top loin or sirloin; 1 egg , preferably free-range or organic; 1 bunch Small of fresh cilantro; 2 cloves garlic; 1 Thumb-size of fresh ginger; 2 limes; 1 fresh red or green chile; 2 scallions; 2 servings Sea salt; 2 Tbsps soy sauce; 2 Tbsps sesame oil or peanut oil or vegetable oil

You can never have too many main course recipes, so give Sizzling Beef With Scallions And Black Bean Sauce It is a good option if you're following a gluten free and dairy free diet. If you have thumb-size piece of ginger, pepper, egg, and a few other ingredients on hand, you can make it. To use up the basmati rice you could follow this main course with the Basmati Rice Pudding with Toasted Coconut as a dessert.