Single-Serving Brownie

Single-Serving Brownie
You can never have too many dessert recipes, so give Single-Serving Brownie a try. One portion of this dish contains about 5g of protein, 13g of fat, and a total of 353 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 1. If you have vanillan extract, applesauce, vegan chocolate chips, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 350 F. Grease a single muffin cup and set aside.
Equipment you will use
OvenOven
2
Mix flour, chocolate chips, sugar, cocoa and a light dash of cinnamon together. Stir in agave, applesauce, non-dairy milk and a drop or two of vanilla extract until combined.
Ingredients you will need
Chocolate ChipsChocolate Chips
Vanilla ExtractVanilla Extract
Milk SubstituteMilk Substitute
ApplesauceApplesauce
CinnamonCinnamon
AgaveAgave
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
3
Bake 15 to 20 minutes, until a toothpick inserted in the center comes out clean.Nutritional Information
Equipment you will use
ToothpicksToothpicks
OvenOven
1
1Amount Per Serving
2
Calories
3
134Fat
4
Carbohydrate
5
90gDietary Fiber3.80gSugars13gProtein3g
DifficultyMedium
Ready In45 m.
Servings1
Health Score4
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