Simple Layer Cake With Jam

Name: Simple Layer Cake With Jam
Prep time: 53 min
Cook time: 53 min
Total time: 53 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 355 milliliters cake flour; 2 teaspoons dark rum; 2 eggs, lightly beaten; 118 milliliters jam, such as sour cherry, raspberry or&nbspapricot; 118 milliliters milk; 0 teaspoons salt; 158 milliliters sugar; 8 Tbs (1 stick) unsalted butter; 1 teaspoon vanilla extract; 2 Tbs water

Simple Layer Cake With Jam might be just the dessert you are searching for. This recipe makes 8 servings with 340 calories, 5g of protein, and 13g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of eggs, sugar, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 53 minutes.