Simple Homemade Granola

Simple Homemade Granola
Simple Homemade Granola might be just the morn meal you are searching for. This recipe makes 3 servings with 590 calories, 11g of protein, and 30g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have pecans, honey, maple syrup, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

1
Preheat the oven to 300 degrees F.
Equipment you will use
OvenOven
2
In a large bowl, whisk together the cinnamon, ginger, 1/4 teaspoon salt, honey, oil, maple syrup, water, and vanilla together.
Ingredients you will need
Maple SyrupMaple Syrup
CinnamonCinnamon
VanillaVanilla
GingerGinger
HoneyHoney
WaterWater
SaltSalt
Cooking OilCooking Oil
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WhiskWhisk
BowlBowl
3
Add in the oats, pecans, rice cereal, and wheat germ. Toss to coat completely.
Ingredients you will need
Wheat GermWheat Germ
CerealCereal
PecansPecans
OatsOats
RiceRice
4
Spread the granola out on a baking sheet lined with parchment and bake until dry and crisp, but not yet browned, 30 to 35 minutes, stirring once or twice. Allow to cool completely before storing in an airtight container.
Ingredients you will need
GranolaGranola
SpreadSpread
Equipment you will use
Baking SheetBaking Sheet
OvenOven
DifficultyExpert
Ready In1 h, 10 m.
Servings3
Health Score23
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