Shenandoah Valley Blueberry Cake

You can never have too many dessert recipes, so give Shenandoah Valley Blueberry Cake a try. This recipe makes 6 servings with 347 calories, 5g of protein, and 12g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of baking powder, sugar, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour.