Shaved Fennel Salad with Orange, Green Olives, and Pistachios
Shaved Fennel Salad with Orange, Green Olives, and Pistachios is Head to the store and pick up pepper, orange rind, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.
Instructions
Combine first 7 ingredients in a large bowl; toss gently to combine.
Trim the tough outer leaves from fennel, and mince feathery fronds to measure 2 tablespoons.
Remove and discard stalks.
Cut fennel bulb in half lengthwise, and discard core. Thinly slice fennel bulbs.
Add fennel slices to juice mixture, and toss gently to combine.
Sprinkle with fennel fronds and nuts.