Sesame-Ginger Chicken

Name: Sesame-Ginger Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 kilograms bone-in chicken thighs , skinned; 1 Tbsp cornstarch; 1 Tbsp minced peeled fresh ginger; 1 teaspoon minced garlic; 2 Tbsps sliced green onions; 5 teaspoons hoisin sauce; 2 Tbsps light brown sugar; 59 milliliters lower-sodium soy sauce; 2 Tbsps fresh orange juice; 1 Tbsp sesame oil; 2 teaspoons toasted sesame seeds; 1 Tbsp cold water

Sesame-Ginger Chicken might be just the main course you are searching for. One portion of this dish contains approximately 44g of protein, 48g of fat, and a total of 674 calories. This gluten free and dairy free recipe serves 4. Head to the store and pick up chicken thighs, orange juice, hoisin sauce, and a few other things to make it today. To use up the orange juice you could follow this main course with the Plum Sherbert with Orange Juice and Plum Wine as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Heat a large nonstick skillet over medium-high heat.

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Frying Pan

Add oil to pan; swirl to coat.

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Cooking Oil

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Frying Pan

Add chicken; cook 4 minutes on each side or until golden.

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Whole Chicken

Transfer chicken to a 4-quart electric slow cooker coated with cooking spray.

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Cooking Spray

Whole Chicken

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Slow Cooker

Combine soy sauce and next 5 ingredients (through garlic); pour over chicken. Cover and cook on LOW for 2 1/2 hours or until chicken is tender.

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Soy Sauce

Whole Chicken

Garlic

Transfer chicken to a platter; keep warm.

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Whole Chicken

Pour cooking liquid through a sieve into a small saucepan to measure 1 1/4 cups. Discard solids. Bring cooking liquid to a boil over medium-high heat.

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Sauce Pan