Scrumptious Apple Pie

Scrumptious Apple Pie
Scrumptious Apple Pie might be just the American recipe you are searching for. This recipe makes 8 servings with 810 calories, 7g of protein, and 36g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. It works well as an affordable dessert. If you have granulated sugar, pecans, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes.

Instructions

1
Preheat oven to 37
Equipment you will use
OvenOven
2
Stir together first 3 ingredients, 1/4 cup flour, and 1/4 tsp. salt until well blended.
Ingredients you will need
All Purpose FlourAll Purpose Flour
SaltSalt
3
Cut butter into remaining 1/2 cup flour with a pastry blender or fork until mixture resembles small peas. Stir in brown sugar, oats, and remaining 1/4 tsp. salt.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
All Purpose FlourAll Purpose Flour
OatsOats
PeasPeas
SaltSalt
Equipment you will use
BlenderBlender
4
Fit piecrust into a 9-inch pie plate according to package directions; fold edges under, and crimp.
Ingredients you will need
Pie CrustPie Crust
5
Place apple mixture in piecrust, and top with brown sugar mixture, pressing gently to adhere. Shield edges of crust with aluminum foil.
Ingredients you will need
Brown SugarBrown Sugar
Pie CrustPie Crust
AppleApple
CrustCrust
Equipment you will use
Aluminum FoilAluminum Foil
6
Place pie on a foil-lined baking sheet.
Equipment you will use
Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
7
Bake at 375 for 25 minutes.
Equipment you will use
OvenOven
8
Remove foil from crust, and bake 25 minutes or until golden brown.
Ingredients you will need
CrustCrust
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
9
Sprinkle with pecans, and bake 5 to 7 minutes or until pecans are toasted.
Ingredients you will need
PecansPecans
Equipment you will use
OvenOven
10
Let pie stand 30 minutes to 2 hours before serving.
11
Serve with caramel topping and ice cream.
Ingredients you will need
Caramel SauceCaramel Sauce
Ice CreamIce Cream
DifficultyExpert
Ready In1 h, 55 m.
Servings8
Health Score3
Magazine