Schoolhouse Wraps

Name: Schoolhouse Wraps
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 stalk celery, finely chopped; 1 Citrus-Garlic Roasted Chicken Breast and 2 Thighs, or your favorite roasted or rotisserie chicken pieces (about 3 cups meat); 4 servings Kosher salt and freshly cracked black pepper; 118 milliliters nonfat Greek yogurt; 118 milliliters chopped seedless red grapes, about 12; 4 9-inchs spinach or whole-wheat tortilla wraps (9-inch diameter)

You can never have too many side dish recipes, so give Schoolhouse Wraps a try. One portion of this dish contains approximately 10g of protein, 6g of fat, and a total of 117 calories. This recipe serves 4. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 10 minutes. If you have celery, rotisserie chicken pieces, grapes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet.

Instructions

Watch how to make this recipe.

Remove the skin from the chicken and strip the meat from the bones; coarsely chop and put into a mixing bowl.

Ingredients you will need

Meat

Equipment you will use

Mixing Bowl

Add the yogurt, grapes and celery.

Ingredients you will need

Celery

Grapes

Yogurt

Mix well, season with salt and pepper, and stir until combined.

Ingredients you will need

Salt And Pepper

Lay the wraps on a work surface. Put 1/4 of the chicken salad on the bottom third of each tortilla. Fold the bottom up over the salad and fold in the sides, while rolling the tortilla up to enclose the filling.

Ingredients you will need

Wrap