Scandinavian Rice Salad With Smoked Salmon

Name: Scandinavian Rice Salad With Smoked Salmon
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters brown basmati rice (may sub any rice you like); 0 smalls english cucumber, cut in half lengthwise and thinly sliced (1 cup); 59 milliliters chopped fresh dill; 237 milliliters cooked green peas; 1 teaspoons fresh ground pepper; 1 Tbsp lemon juice; 2 teaspoons freshly grated lemon zest; 2 Tbsps extra-virgin olive oil; 118 milliliters nonfat plain yogurt; 1 teaspoons salt, divided; 59 milliliters sliced scallion (2 scallions); 57 grams 1/3 cup chopped smoked salmon; 158 milliliters water

Scandinavian Rice Salad With Smoked Salmon might be just the side dish you are searching for. One serving contains 306 calories, 10g of protein, and 9g of fat. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. Only A mixture of scallion, cucumber, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. com. From preparation to the plate, this recipe takes approximately 55 minutes. It is a good option if you're following a gluten free and pescatarian diet.