Savoy Cabbage Parcels

Name: Savoy Cabbage Parcels
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 150 grams butternut squash , cubed; 200 grams cooked bulgar wheat; 1 cucumber , grated; 1 garlic clove , crushed; 150 grams Greek yogurt; 1 lemon , juiced; 200 grams minced lamb; 1 small bunch a of mint , chopped; 6 servings olive oil; 1 onion , finely chopped; 12 savoy cabbage leaves, well blanched in salted water

Need a gluten free side dish? Savoy Cabbage Parcels could be an awesome recipe to try. One portion of this dish contains approximately 13g of protein, 23g of fat, and a total of 371 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of butternut squash, bulgar wheat, an of mint, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.