Savory Skillet Noodles

Savory Skillet Noodles
Savory Skillet Noodles is a gluten free side dish. One serving contains 164 calories, 4g of protein, and 7g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of mushrooms, butter, chicken bouillon granules, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Cook noodles according to package directions. Meanwhile, in a large nonstick skillet, saute the mushrooms, peppers and onion in butter until tender.
Ingredients you will need
MushroomsMushrooms
PastaPasta
PeppersPeppers
ButterButter
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Drain noodles; add to skillet.
Ingredients you will need
PastaPasta
Equipment you will use
Frying PanFrying Pan
3
Sprinkle with almonds and bouillon; toss gently to combine.
Ingredients you will need
BouillonBouillon
AlmondsAlmonds
4
Heat through.
5
Garnish with parsley.
Ingredients you will need
ParsleyParsley

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score1
Dish TypesSide Dish
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