Sauteed Snow Peas

Name: Sauteed Snow Peas
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons fresh grated gingerroot; 2 garlic cloves, minced; 1 teaspoon olive oil; 118 milliliters chopped onion; 1 teaspoons sesame oil; 1 teaspoons sesame seed (optional); 710 milliliters fresh snow peas, washed; 1 teaspoon soy sauce; 0 teaspoons sugar

You can never have too many side dish recipes, so give Sauteed Snow Peas a try. This gluten free and vegan recipe serves 4. One serving contains 58 calories, 3g of protein, and 2g of fat. From preparation to the plate, this recipe takes roughly 15 minutes. If you have gingerroot, sesame seed, soy sauce, and a few other ingredients on hand, you can make it.