Saté Burgers

Saté Burgers
Saté Burgers might be just the main course you are searching for. This gluten free and dairy free recipe serves 6. One serving contains 268 calories, 25g of protein, and 16g of fat. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 45 minutes. If you have brown sugar, lime juice, fish sauce, and a few other ingredients on hand, you can make it.

Instructions

1
Prepare grill.
Equipment you will use
GrillGrill
2
Combine first 11 ingredients. Divide mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty.
3
Place patties on a grill rack coated with cooking spray; grill 7 minutes on each side or until a thermometer registers 16
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Kitchen ThermometerKitchen Thermometer
GrillGrill
4
Remove from grill; let stand 5 minutes.
Equipment you will use
GrillGrill
DifficultyMedium
Ready In45 m.
Servings6
Health Score9
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