Samosas

Samosas
Need a dairy free hor d'oeuvre? Samosas could be a tremendous recipe to try. This recipe serves 4. One portion of this dish contains approximately 9g of protein, 14g of fat, and a total of 277 calories. A mixture of vegetarian meatless crumbles, petite peas, indian spice blend mix, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 19 minutes.

Instructions

1
Preheat oven to 37
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OvenOven
2
Combine first 4 ingredients in a medium microwave-safe bowl. Cover with plastic wrap; vent. Microwave at HIGH 2 minutes or until thoroughly heated.
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MicrowaveMicrowave
BowlBowl
3
While filling heats, unroll dough on work surface. Press diagonal perforations together.
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DoughDough
4
Cut dough along remaining perforated lines to create 4 (6 1/2 x 3 1/2-inch) rectangles. Spoon filling evenly on half of each rectangle. Fold dough over filling, pressing with a fork to seal. Coat a baking sheet with cooking spray, and place samosas on pan; coat samosas with cooking spray.
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5
Bake at 375 for 12 minutes.
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6
Serve with Greek yogurt, if desired.
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Greek YogurtGreek Yogurt
DifficultyNormal
Ready In19 m.
Servings4
Health Score5
Dish TypesSide Dish
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