Samosas
Need a dairy free hor d'oeuvre? Samosas could be a tremendous recipe to try. This recipe serves 4. One portion of this dish contains approximately 9g of protein, 14g of fat, and a total of 277 calories. A mixture of vegetarian meatless crumbles, petite peas, indian spice blend mix, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 19 minutes.
Instructions
Combine first 4 ingredients in a medium microwave-safe bowl. Cover with plastic wrap; vent. Microwave at HIGH 2 minutes or until thoroughly heated.
While filling heats, unroll dough on work surface. Press diagonal perforations together.
Cut dough along remaining perforated lines to create 4 (6 1/2 x 3 1/2-inch) rectangles. Spoon filling evenly on half of each rectangle. Fold dough over filling, pressing with a fork to seal. Coat a baking sheet with cooking spray, and place samosas on pan; coat samosas with cooking spray.
Bake at 375 for 12 minutes.
Serve with Greek yogurt, if desired.