Russian Rocks II

Name: Russian Rocks II
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Eastern European, European
Ingredients: 2 teaspoons baking soda; 532 milliliters packed brown sugar; 237 milliliters butter; 6 eggs; 1 liters all-purpose flour; 710 milliliters raisins; 710 milliliters chopped walnuts

Russian Rocks II might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 3g of protein, 7g of fat, and a total of 162 calories. This vegetarian recipe serves 60. Head to the store and pick up raisins, brown sugar, butter, and a few other things to make it today. It is an inexpensive recipe for fans of Eastern European food. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, cream together the butter and brown sugar. Stir in the eggs until everything is well blended. Stir in the baking soda , then gradually add the flour until the dough is thick. This may not require all 5 cups. Finally, stir in the walnuts and raisins. Drop by tablespoons onto unprepared cookie sheets.

Ingredients you will need

Baking Soda