Rosemary Roasted Potatoes

Name: Rosemary Roasted Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons dried thyme; 2 teaspoons chopped fresh rosemary; 2 garlic cloves, minced; 1 Tbsp olive oil; 0 teaspoons pepper; 907 grams red potatoes, unpeeled and quartered; 0 teaspoons salt

Need a gluten free, whole 30, and vegan side dish? Rosemary Roasted Potatoes could be an excellent recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 3g of fat, and a total of 128 calories. This recipe serves 6. Head to the store and pick up potatoes, rosemary, garlic cloves, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.