Rosemary Orange Syrup

Rosemary Orange Syrup
Rosemary Orange Syrup might be a good recipe to expand your side dish repertoire. This gluten free and vegan recipe serves 3. One serving contains 157 calories, 0g of protein, and 0g of fat. If you have water, orange zest, clusters rosemary leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Boil all ingredients together in a 1-quart heavy saucepan until reduced to about 3/4 cup, about 15 minutes. Cool to warm or room temperature.
Equipment you will use
Sauce PanSauce Pan

Equipment

DifficultyNormal
Ready In40 m.
Servings3
Health Score1
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