Roasted Turkey

Name: Roasted Turkey
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 bulb fennel, roughly chopped; 10 servings salt and freshly ground black pepper; 6 kilograms turkey , brined; 2 smalls yellow onions, roughly chopped

You can never have too many main course recipes, so give Roasted Turkey a try. This recipe serves 10. One portion of this dish contains around 98g of protein, 25g of fat, and a total of 648 calories. This recipe covers 35% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up bulb fennel, onions, turkey, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet.