Roasted Red Pepper and Walnut Spread

Name: Roasted Red Pepper and Walnut Spread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 3
Cuisine: Global
Ingredients: 237 milliliters coarse fresh bread crumbs (from a baguette); 0 teaspoons cayenne; 1 teaspoons cumin; 59 milliliters extra-virgin olive oil; 1 Tbsp red-wine vinegar; 397 grams roasted red peppers, rinsed and drained; 113 grams cup walnuts , toasted

Roasted Red Pepper and Walnut Spread might be just the side dish you are searching for. This recipe serves 3. One serving contains 575 calories, 12g of protein, and 45g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up red-wine vinegar, cayenne, roasted peppers, and a few other things to make it today. It is a good option if you're following a dairy free diet.