Roasted Mixed Peppers With Capers And Marjoram

Name: Roasted Mixed Peppers With Capers And Marjoram
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 4 larges fresh Anaheim chiles; 3 Tbsps drained capers; 2 garlic cloves, minced; 2 Tbsps chopped fresh marjoram plus leaves for garnish; 59 milliliters extra-virgin olive oil; 4 larges yellow or orange bell peppers; 4 larges red bell peppers; 1 Tbsp white wine vinegar

Roasted Mixed Peppers With Capers And Marjoram might be just the side dish you are searching for. One serving contains 144 calories, 2g of protein, and 10g of fat. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, orange bell peppers, garlic cloves, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes approximately 45 minutes.