Roasted Garlic And Red Pepper Hummus

Name: Roasted Garlic And Red Pepper Hummus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Middle Eastern
Ingredients: 454 grams Bushs Best garbanzo chick peas, drained (or chicken peas as my 5 year old calls them); 3 Tbsps extra virgin olive oil; 6 cloves roasted garlic cloves; 1 Juice of lemon; 1 sprig Parsley to garnish; 1 Box Triscuits or Pita chips for dipping; 1 small red bell pepper, roasted, chopped; 3 pinches Salt and Pepper to taste (I added of each)

Roasted Garlic And Red Pepper Hummus is a dairy free recipe with 2 servings. One portion of this dish contains about 21g of protein, 27g of fat, and a total of 597 calories. This recipe covers 33% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It works well as a hor d'oeuvre. A mixture of bush's best garbanzo chick peas, bell pepper, juice of lemon, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a reasonably priced recipe for fans of middl eastern food.