Roasted Asparagus With Crispy Prosciutto And Poached Egg

Name: Roasted Asparagus With Crispy Prosciutto And Poached Egg
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Global
Ingredients: 20 asparagus spears, trimmed; 4 larges eggs; 1 Tbsp chopped fresh thyme; 4 teaspoons olive oil, divided; 57 grams Parmesan cheese, shaved into strips; 4 thin prosciutto slices, thinly sliced crosswise; 1 teaspoon salt

Need a gluten free, primal, and דל פחמימות, side dish? Roasted Asparagus With Crispy Prosciutto And Poached Egg could be a tremendous recipe to try. This recipe makes 3 servings with 273 calories, 18g of protein, and 20g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. It will be a hit at your Easter event. Head to the store and pick up olive oil, prosciutto, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.