Roast Pork Loin With Pan Sauce

Name: Roast Pork Loin With Pan Sauce
Prep time: 4 h 39 min
Cook time: 4 h 39 min
Total time: 4 h 39 min
Yield: 4
Cuisine: Global
Ingredients: 1 boneless pork loin roast, about 4 lb. rolled and tied; 59 milliliters chicken broth; 59 milliliters dry white wine; 1 Tb all-purpose flour; 1 large garlic clove, halved; 2 teaspoons freshly ground pepper; 2 teaspoons salt; 3 Tbs unsalted butter

Roast Pork Loin With Pan Sauce might be just the main course you are searching for. One serving contains 824 calories, 123g of protein, and 31g of fat. This recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have pepper, flour, garlic clove, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes about 4 hours and 39 minutes.