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Roast Pork

Roast Pork
Roast Pork is If you have pepper, garlic, lemon juice, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 250 degrees F.
Equipment you will use
OvenOven
3
Put the pork into a roasting pan and roast it for 8 hours. No salt added.
Ingredients you will need
PorkPork
SaltSalt
Equipment you will use
Roasting PanRoasting Pan
4
Remove the pork from the oven to a cutting board.
Ingredients you will need
PorkPork
Equipment you will use
Cutting BoardCutting Board
OvenOven
5
Let rest until cool enough to handle, then shred and add it to a serving bowl.
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BowlBowl
6
Puree the lemon juice, garlic, white wine, olive oil, salt and pepper in a blender.
Ingredients you will need
Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
White WineWhite Wine
Olive OilOlive Oil
GarlicGarlic
Equipment you will use
BlenderBlender
7
Transfer the puree to a small serving bowl.
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BowlBowl
8
Serve the pulled pork with the mojo sauce. If desired, the pork can be served with steamed rice, black beans and maduros (plantains).
Ingredients you will need
Cooked RiceCooked Rice
Black BeansBlack Beans
Pulled PorkPulled Pork
PlantainPlantain
SauceSauce
PorkPork
DifficultyExpert
Ready In9 hrs
Servings4
Health Score38
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
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