Roast Chicken Breasts With Garbanzo Beans, Tomatoes and Paprika

Name: Roast Chicken Breasts With Garbanzo Beans, Tomatoes and Paprika
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 chicken breast halves, with bone in; 425 grams garbanzo beans, drained; 340 grams cherry tomatoes; 237 milliliters chopped fresh cilantro leaves, divided use; 4 garlic cloves, pressed; 118 milliliters greek yogurt; 1 teaspoon ground cumin; 59 milliliters olive oil; 1 teaspoons dried crushed red pepper flakes; 1 Tbsp smoked paprika

Roast Chicken Breasts With Garbanzo Beans, Tomatoes and Paprikan is a gluten free main course. This recipe serves 4. One serving contains 462 calories, 48g of protein, and 21g of fat. Head to the store and pick up greek yogurt, olive oil, cilantro leaves, and a few other things to make it today. To use up the greek yogurt you could follow this main course with the Greek Yogurt Biscuits as a dessert.