Rich and Creamy Cheesecake Squares

Rich and Creamy Cheesecake Squares
Rich and Creamy Cheesecake Squares requires approximately 45 minutes from start to finish. One serving contains 381 calories, 3g of protein, and 16g of fat. This recipe serves 15. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have butter shortening, milk, pecans, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
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Frying PanFrying Pan
2
In a large bowl, combine cake mix, 2 eggs, melted shortening, milk and chopped pecans.
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Pecan PiecesPecan Pieces
ShorteningShortening
Cake MixCake Mix
EggEgg
MilkMilk
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3
Mix with fork or at low speed of electric mixer until cake mix is moistened. Turn into pan.
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Cake MixCake Mix
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Frying PanFrying Pan
4
Spread evenly.
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SpreadSpread
5
In a large bowl, beat cream cheese until smooth. Beat in 2 eggs, confectioners' sugar and vanilla until smooth.
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Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
VanillaVanilla
EggEgg
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BowlBowl
6
Spread evenly over cake base.
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BaseBase
7
Bake in the preheated oven for 35 minutes. Edges and top will be light golden brown and will have a slightly shiny appearance. Cool completely, then cut into squares.
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OvenOven
DifficultyHard
Ready In45 m.
Servings15
Health Score1
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