Rice Pudding with Vanilla Bean, Orange and Rum

Name: Rice Pudding with Vanilla Bean, Orange and Rum
Prep time: 5 h 45 min
Cook time: 5 h 45 min
Total time: 5 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 133 grams Arborio rice or other short-grain white rice; 133 grams Arborio rice or other short-grain white rice; 2 teaspoons dark rum; 2 teaspoons dark rum; 1 teaspoon grated orange peel; 6 servings Orange segents; 100 grams sugar; 1 vanilla bean, split lengthwise; 1 liters whole milk

Rice Pudding with Vanilla Bean, Orange and Rum could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe serves 6. One portion of this dish contains approximately 9g of protein, 7g of fat, and a total of 314 calories. This recipe from Foodnetwork requires vanilla bean, rum, orange peel, and sugar. From preparation to the plate, this recipe takes roughly 5 hours and 45 minutes. Only a few people really liked this dessert.

Instructions

Watch how to make this recipe.

Combine the milk and rice in a heavy medium saucepan. Scrape in the seeds from the vanilla bean; add the bean. Bring the milk to a boil. Reduce the heat to medium and simmer until the rice is tender, stirring frequently, about 25 minutes.

Ingredients you will need

Vanilla Bean

Seeds

Milk

Rice

Equipment you will use

Sauce Pan

Mix in the sugar, rum, and orange peel. Discard the vanilla bean. Cook until the mixture thickens, 5 to10 minutes longer.

Ingredients you will need

Vanilla Bean

Orange Zest

Sugar

Rum

Spoon the rice pudding into bowls. Cover and refrigerate until cold, about 5 hours.

Ingredients you will need

Rice

Equipment you will use

Bowl

Serve with orange segments.

Ingredients you will need

Orange Slices

Equipment

Sauce Pan

Bowl

Ingredients

Servings:

133grams

Arborio rice or other short-grain white rice 133grams

Arborio rice or other short-grain white rice 2teaspoons

dark rum 2teaspoons

dark rum 1teaspoon

grated orange peel 6servings

Orange segents 100grams

sugar 1

vanilla bean, split lengthwise 1liters

whole milk

Recommended wine: Cream Sherry, Port, Moscato Dasti

Rice Pudding can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "