Red Potato Salad With Bacon

Name: Red Potato Salad With Bacon
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 57 grams bacon (2 or 3 strips); 237 milliliters chopped bell pepper (any color or a combination); 1 Tbsp dijon mustard; 1 Tbsp mayonnaise; 59 milliliters extra-virgin olive oil; 6 servings Freshly ground pepper; 59 milliliters minced red onion; 3 Tbsps red wine vinegar; 567 grams cups cubed red-skinned potatoes, unpeeled (about; 6 servings Salt; 59 milliliters sliced scallions (about 2 scallions)

You can never have too many side dish recipes, so give Red Potato Salad With Bacon Head to the store and pick up bacon, onion, olive oil, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free, dairy free, and whole 30 diet.

Instructions

Put the potatoes in a large pot; add water just to cover and season with 1/4 teaspoon salt. Bring to a boil over medium-high heat and cook until tender, 8 to 10 minutes.

Ingredients you will need

Potato