Red Beet Salad

Name: Red Beet Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 larges beets, washed and stems cut off; 237 milliliters carrots, peeled and cooked; 1 Tbsp cilantro, chopped; 2 Tbsps light mayonnaise; 1 Tbsp diced onion; 1 serving salt and pepper

Need a gluten free, dairy free, and vegetarian side dish? Red Beet Salad could be a great recipe to try. This recipe makes 1 servings with 194 calories, 4g of protein, and 7g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have beets, onion, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.