Raw Apple Pound Cake
Raw Apple Pound Cake might be just the dessert you are searching for. One serving contains 461 calories, 8g of protein, and 16g of fat. This dairy free and vegetarian recipe serves 10. If you have sugar, vanillan extract, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a bundt pan.
Cream together oil, sugar, and eggs. Blend in flour, cinnamon, and vanilla. Stir in chopped apples and nuts.
Pour batter into prepared pan.
Bake for 1 hour, or until done. Cool.