Raspberry Vinaigrette

Name: Raspberry Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps ground coriander; 710 milliliters olive oil; 1 teaspoon pepper; 315 milliliters seedless raspberry jam; 315 milliliters raspberry vinegar; 2 teaspoons salt

Raspberry Vinaigrette might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 478 calories, 1g of protein, and 16g of fat. If you have raspberry vinegar, olive oil, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Process first 5 ingredients in a blender until smooth. Turn blender on high; gradually add oil in a slow, steady stream. Store in refrigerator up to 2 weeks.

Ingredients you will need

Cooking Oil