Rare Roast Beef With Horseradish Cream

Name: Rare Roast Beef With Horseradish Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 12 slices baguette; 2 teaspoons horseradish cream; 2 servings olive oil, for brushing; 250 grams rare roast beef, finely sliced; 60 milliliters ¼ cup sour cream; 1 sprig watercress to serve

You can never have too many main course recipes, so give Rare Roast Beef With Horseradish Cream a try. This recipe serves 2. This recipe covers 39% of your daily requirements of vitamins and minerals. One serving contains 855 calories, 45g of protein, and 31g of fat. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up baguette, horseradish cream, rare roast beef, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.