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Ranch-Style Turkey Chili

Ranch-Style Turkey Chili
You can never have too many main course recipes, so give Ranch-Style Turkey Chili a try. One portion of this dish contains about 79g of protein, 45g of fat, and a total of 881 calories. This recipe covers 52% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of corn muffins, kosher salt and pepper, pinto, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the corn you could follow this main course with the Candy Corn Pecan Pie as a dessert. This recipe is typical of American cuisine. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Watch how to make this recipe.
2
Char the peppers over a gas flame on high heat or under the broiler with the oven door cracked for steam to escape, turning with tongs.
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PeppersPeppers
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OvenOven
TongsTongs
3
Place the charred peppers in a bowl and cover with plastic wrap to steam.
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PeppersPeppers
WrapWrap
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Plastic WrapPlastic Wrap
BowlBowl
4
Let them cool, then peel, seed and finely chop.
5
Preheat the oven to 400 degrees F.
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OvenOven
6
Crumble the corn muffins, arrange on a cookie sheet and toast until crispy and extra golden, about 10 minutes. Set aside.
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Corn MuffinsCorn Muffins
CookiesCookies
ToastToast
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Baking SheetBaking Sheet
7
Heat the EVOO in a Dutch oven over medium-high heat.
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Extra Virgin Olive OilExtra Virgin Olive Oil
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Dutch OvenDutch Oven
8
Add the turkey and sprinkle with salt and pepper. Brown and crumble the meat.
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Salt And PepperSalt And Pepper
Whole TurkeyWhole Turkey
MeatMeat
9
Add the garlic and onions to the pot and cook to soften, about 5 minutes.
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GarlicGarlic
OnionOnion
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PotPot
10
Add the cumin and coriander, then stir in the chopped peppers.
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CorianderCoriander
PeppersPeppers
CuminCumin
11
Add the beans, stock and herbs and simmer 5 minutes. Season with hot sauce.
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Hot SauceHot Sauce
BeansBeans
HerbsHerbs
StockStock
12
Turn off the heat and stir in the sour cream to combine.
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Sour CreamSour Cream
13
Serve topped with the crispy corn muffin crumbles and any of the other toppings you like.
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CornCorn
DifficultyHard
Ready In35 m.
Servings4
Health Score68
Gluten FreeVery Healthy
CuisinesAmerican
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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