Ranch-Style Thighs and Breasts

Name: Ranch-Style Thighs and Breasts
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters dry bread crumbs; 1 teaspoons Italian seasoning; 59 milliliters grated Parmesan cheese; 118 milliliters ranch dressing; 3 skinless, boneless chicken breasts; 3 skinless, boneless chicken thighs; 2 Tbsps yellow cornmeal

Ranch-Style Thighs and Breasts

Ranch-Style Thighs and Breasts might be just the main course you are searching for. One serving contains 294 calories, 26g of protein, and 16g of fat. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have bread crumbs, ranch dressing, chicken breasts, and a few other ingredients on hand, you can make it. To use up the dry bread crumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.

Equipment you will use

Baking Pan

Oven

Combine bread crumbs, Parmesan cheese, yellow cornmeal, and Italian seasoning in a shallow dish.

Ingredients you will need

Italian Seasoning

Parmesan

Yellow Cornmeal

Breadcrumbs

Pour ranch dressing in a separate shallow bowl.

Ingredients you will need

Ranch Dressing

Equipment you will use

Bowl

Dip chicken thighs and chicken breasts in ranch dressing to coat; press into the bread crumb mixture to coat both sides. Arrange chicken pieces in the prepared baking dish.

Ingredients you will need

Chicken Breast

Chicken Pieces

Chicken Thighs

Ranch Dressing

Bread

Dip

Equipment you will use

Baking Pan

Cook chicken until no longer pink in the center and the juices run clear, 45 to 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Ingredients you will need

Whole Chicken