Radish and Yogurt Chutney

Name: Radish and Yogurt Chutney
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons cumin seeds, toasted; 118 milliliters Greek yogurt; 1 green chile, deseeded and chopped (optional); 4 fresh mint leaves, finely shredded; 85 grams red radishes, grated and squeezed to get rid of excess liquid; 4 servings Salt, to taste

You can never have too many condiment recipes, so give Radish and Yogurt Chutney It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.