Quinoa and Brown Rice Black Bean Fiesta Bowl

Quinoa and Brown Rice Black Bean Fiesta Bowl
Quinoan and Brown Rice Black Bean Fiesta Bowl might be just the main course you are searching for. This gluten free recipe serves 6. One portion of this dish contains around 26g of protein, 19g of fat, and a total of 642 calories. If you have quinoa, beans, brown rice, and a few other ingredients on hand, you can make it. To use up the brown rice you could follow this main course with the Brown Rice Pudding as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Cook quinoa according to package directions.
Ingredients you will need
QuinoaQuinoa
2
Transfer to a large bowl. Cook brown rice according to package directions.
Ingredients you will need
Brown RiceBrown Rice
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BowlBowl
3
Transfer to a large bowl.
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BowlBowl
4
Place mustard, yogurt, water and worcestershire sauce into a small saucepan over medium low heat. Stir until warm.
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Worcestershire SauceWorcestershire Sauce
MustardMustard
YogurtYogurt
WaterWater
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Sauce PanSauce Pan
5
Remove from heat.
6
Place celery seed, paprika, curry powder, garlic salt, salt and pepper into a small bowl, stir to combine.In each serving bowl layer the following: brown rice, quinoa, a few spoonfuls of mustard sauce, black beans, cucumber, tomato, a few spoonfuls of salsa, cabbage, a few pinches of seasoning and diced avocado. I like to stir my bowl all together to mix in the sauce and seasonings. You may find you enjoy more sauce and or seasonings in your bowl.
Ingredients you will need
Salt And PepperSalt And Pepper
Curry PowderCurry Powder
Black BeansBlack Beans
Celery SeedCelery Seed
Garlic SaltGarlic Salt
Brown RiceBrown Rice
SeasoningSeasoning
CucumberCucumber
AvocadoAvocado
CabbageCabbage
MustardMustard
PaprikaPaprika
QuinoaQuinoa
TomatoTomato
SalsaSalsa
SauceSauce
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BowlBowl
7
Add what you like. I also prefer my bowl slightly warm.
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BowlBowl

Equipment

DifficultyHard
Ready In45 m.
Servings6
Health Score79
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