Quick Fruit Cobbler

Name: Quick Fruit Cobbler
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Southern
Ingredients: 1 Tbsp butter or margarine, softened; 595 grams can cherry, peach, blueberry or other fruit pie filling; 59 milliliters milk; 1 Tbsp sugar; 237 milliliters Original mix

The recipe Quick Fruit Cobbler could satisfy your Southern craving in approximately 35 minutes. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 2g of fat, and a total of 93 calories. This recipe serves 6. Head to the store and pick up original mix, sugar, milk, and a few other things to make it today. It works well as a very affordable dessert. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Spread pie filling in ungreased 1 1/2-quart casserole.

Ingredients you will need

Spread

Place in cold oven.

Equipment you will use

Oven

Heat oven to 400F; let heat 10 minutes.

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Oven

Remove pan from oven.

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Oven

Frying Pan

While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling.

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Pie Filling

Dough

Sprinkle with additional sugar if desired.

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Sugar

Bake 18 to 20 minutes or until topping is light brown.

Equipment you will use

Oven

Equipment

Oven

Frying Pan

Ingredients

Servings:

1Tbsp

butter or margarine, softened 595grams

can cherry, peach, blueberry or other fruit pie filling 59milliliters

milk 1Tbsp

sugar 237milliliters

Original mix

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Mosel Riesling Kabinett with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.