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Quick Baked Pears

Quick Baked Pears
You can never have too many side dish recipes, so give Quick Baked Pears a try. One portion of this dish contains around 3g of protein, 2g of fat, and a total of 151 calories. This vegetarian recipe serves 4. Head to the store and pick up apple juice, vanilla yogurt, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Peel pears; cut in half lengthwise. Use a melon baller or grapefruit spoon to remove core and seeds, creating a hollow.
Ingredients you will need
GrapefruitGrapefruit
MelonMelon
PearPear
SeedsSeeds
Equipment you will use
Melon BallerMelon Baller
2
Place pear halves, with cut sides up, in a glass pie plate.
Ingredients you will need
PearPear
3
Combine sugar and cinnamon; sprinkle evenly over pears.
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CinnamonCinnamon
PearPear
SugarSugar
4
Combine cranberries and granola; mound into hollows of the pear halves.
Ingredients you will need
CranberriesCranberries
GranolaGranola
PearPear
5
Pour the apple juice in and around pear halves. Cover dish loosely with wax paper.
Ingredients you will need
Apple JuiceApple Juice
PearPear
Equipment you will use
Wax PaperWax Paper
6
Cook in microwave on HIGH 6-8 minutes or until the pears are tender when pierced with a knife.
Ingredients you will need
PearPear
Equipment you will use
MicrowaveMicrowave
KnifeKnife
7
Let stand in the dish 5 minutes. Use a large slotted spoon to transfer the pears to serving plates.
Ingredients you will need
PearPear
Equipment you will use
Slotted SpoonSlotted Spoon
8
Drizzle juices from pie plate over pears and serve with frozen yogurt.
Ingredients you will need
Frozen YogurtFrozen Yogurt
PearPear
DifficultyHard
Ready In45 m.
Servings4
Health Score3
Dairy FreeVegetarian
DietsDairy FreeLacto Ovo Vegetarian
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