Pumpkin Swirl Cheesecake Bars

Name: Pumpkin Swirl Cheesecake Bars
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 5
Cuisine: Global
Ingredients: 118 milliliters Rogers All Purpose Flour; 158 milliliters brown sugar; 118 milliliters butter, melted; 237 milliliters pumpkin puree (if using canned, look for 100% pure pumpkin NOT pumpkin pie filling); 0 teaspoons cinnamon; 1 bar cream cheese (250 gs; 8 ozs), softened; 1 Tbsp crystallized ginger, minced; 2 eggs; 0 teaspoons ground ginger; 0 teaspoons nutmeg; 158 milliliters Rogers Old Fashioned Large Flake Oats; 158 milliliters finely chopped pecans; 1 teaspoons salt; 118 milliliters sour cream; 118 milliliters 3 tbsp sugar, separated; 1 teaspoons vanilla

Pumpkin Swirl Cheesecake Bars is a vegetarian recipe with 5 servings. One portion of this dish contains roughly 7g of protein, 35g of fat, and a total of 625 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have nutmeg, tbsp sugar, bar cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 50 minutes.