Pumpkin Spice Hot Chocolate

Name: Pumpkin Spice Hot Chocolate
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters canned pumpkin; 2 Tbsps cocoa powder; 591 milliliters non-dairy milk; 1 teaspoons 3/4 – 1 teaspoon pumpkin pie spice; 2 servings stevia or other sweetener to taste; 1 teaspoons vanilla extract

Need a gluten free, primal, and vegetarian beverage? Pumpkin Spice Hot Chocolate could be an outstanding recipe to try. This recipe makes 2 servings with 224 calories, 11g of protein, and 11g of fat each. If you have pumpkin, vanillan extract, non-dairy milk, and a few other ingredients on hand, you can make it. It can be considered reasonably priced, costing around $1.09 per serving.