Pumpkin Seed Cream Sauce

Name: Pumpkin Seed Cream Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 canned green chile peppers, chopped; 411 grams chicken broth; 1 clove crushed garlic; 118 milliliters heavy whipping cream; 59 milliliters chopped onion; 237 milliliters pumpkin seeds; 6 servings salt to taste; 2 Tbsps vegetable oil; 1 slice white bread, torn into small pieces

You can never have too many sauce recipes, so give Pumpkin Seed Cream Sauce a try. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 4g of protein, 18g of fat, and a total of 186 calories. This recipe serves 6. It is a good option if you're following a vegetarian diet. If you have chile peppers, onion, heavy whipping cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.